Making wine is easy once you have the basic chemicals. It may be far easier with a crusher stemmer. As the child of a wine maker, I must warn you, your children may not like being exploited and used as "wine lackies". They do not find pulling grapes off stems to be amusing. Of course, the stomping is awesome. I recommend getting a good press at least. And good bottlers/corkers are cheap these days (used to be REALLY expensive back in the day), so that would be a good idea. You need to identify the grapes and realize if you have enough. It takes a LOT of grapes to make wine, in all reality - a LOT. My fingers would ache for days :-P

Also, you need a good place to make it. Our basement had to have the windows completely covered, but we only had a few. Cool, dry, dark places are best.

Makes the house smell wonderful!

GasMenagerie wrote:
Misinformation: informing FiSHes for 3 years now.